I love this kind of food. Rustic and full of flavour, with only a handful of ingredients and even fewer steps. These cumin roast sweet potatoes are my new Monday night staple. They’re not needy of additions, but who can argue with a pale tahini sauce? I finish this hot roast salad with toasty salt and pepper seeds. Roasting the…
In five years of blogging, I’ve never posted a recipe with one ingredient. If only all recipes could be this easy. It’s a cheek to call it a recipe, really, but I wanted to share it as a precursor to my next post. So, if you want to know how to make tahini, you’re in the right place. This taupe…
My spinach and quinoa buddha bowl is crammed with wholesome foods that nourish and restore balance. The tahini sauce adds a nutty richness that’s irresistibly good!
My spinach and chickpea pasta is made from basic pantry ingredients. The recipe is simple and super healthy!
The recipe for this creamy white bean hummus is super simple and completely delicious. I’ve topped it with sumac roasted candied tomatoes.
You’d never guess these tahini breakfast cookies are healthy or vegan, they’re that good! Fudgy, wholesome and super simple to make.
