Welcome to Bibby’s Kitchen, a Johannesburg Food Blog.
Bibby’s Kitchen recipes are an exploration of all food styles that are vibrant and flavourful, with a strong Middle Eastern influence. Here you’ll find food that is inclusive – wholesome vegetarian, vegan and spruced up South African favourites, along with the much loved Cake Friday. My hope is that you’ll be inspired to try something new, making the time you spend in the kitchen deeply satisfying and rewarding. For me, the joy of food is as much about what is on the table as those that gather alongside.
Although not primarily a baking blog, there are plenty of cakes and sweet bakes. Baking is my creative playground. Most often, the recipes are a casual mix and bake affair, the kind that doesn’t demand fuss or frosting and are best eaten around the kitchen table. And then, when you need an impressive layered cake, there’s that too. In the Bibby Kitchen we have a Cake Friday tradition. Every Friday, there will be cake! Whether it’s a homely apple loaf or a deeply pleasurable chocolate torte, this is our weekend treat.
I’m a recipe developer, food stylist, content creator and food writer. I also teach monthly cooking classes in Johannesburg. For more details, please visit the Cooking classes page or email me at firstname.lastname@example.org
My first cookbook was published on 20 October, 2019 and is available at all good bookstores in South Africa – Exclusive Books, @Home Stores, Uppercase Books and on-line from Loot.co.z and Takealot.com. Uppercase Books will deliver internationally.
It’s unapologetically colourful and filled with exuberant, flavourful food. I cannot wait!
All recipes and photographs are my own, unless otherwise stated. No recipes or images may be used with consent. Thank you for stopping by. You can keep in touch via Facebook, twitter and Instagram.