Chewy no-bake mini donuts

Lemon curd yoghurt creams with syrupy summer berries

Quinoa, chard and halloumi salad

Four Ingredient peanut butter mousse

Chocolate and cinnamon chia puddings

Roast vegetables with Tahini and yoghurt drizzle

Salmon with Honey and Soy

Beetroot rice paper rolls with sesame dipping sauce